La Veranda presents new tastes
22. 04.2024
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Petr Svejkovský is often called the Saviour of Czech Gastronomy. However, restaurants will face a really difficult test in the near future, as now anyone can buy unique items for their kitchens and dining rooms. Luxury, design, durability and strength – all these are to be found in the e-shop of premium-home.cz. After an arranged visit, the Premium Gastro showroom in Prague-Uhříněves can also be visited in person.
Petr Svejkovský studied at the Swiss École Hôtelière de Lausanne and gathered his golden know-how in top positions on the shiniest international cruise liners. Premium brands from his portfolio are ordered by renowned chefs in the Czech National Culinary Team for their contests, as well as by small exclusive enterprises worldwideExtraordinary functionality, unique appearance, as well as true masterpieces created for the most original table settings can be discovered at Premium Gastro. Don’t you believe this? Then absorb the synergy of design and food created by the hands of Czech master Martin Kastner and his Crucial Detail brand.Norwegian Figgjo not only comes in incredibly interesting shapes with colourful trimmings, but aluminium oxide adds a special touch to it, thus creating the strongest porcelain in the world.Ana Roquero from Spain founded the Cookplay brand. Her products will be loved as being distinctive by the admirers of fusion style and a more sober black and white design.
The portfolio of Premium Gastro and Premium Home comprises more than 80 international brands of luxury tableware and functional kitchen accessories. Founder and owner, Petr Svejkovský, also assists those who cannot afford even the cheapest mugs. The Talíř za halíř (“A plate for a penny”) charity project (www.talirzahalir.cz) collects discarded items from cafés and restaurants and offers them to single mothers and others in need.
22. 04.2024
The 5-star Ensana Nové Lázně spa hotel is the centrepiece of Mariánské Lázně in West Bohemia. Hotel guests can now enjoy delicacies in the renovated interior of the Royal restaurant.
17. 04.2024
Owning a famous restaurant in Prague is a big deal, due to the competition in the gastro scene in the city on the Vltava River. But when you have three such restaurants, the question arises as to how this is possible. We know how. Behind this success is Yuri Kolesnik, an unusually imaginative and hardworking man, who gave us an insight into the origin of all his unconventional enterprises.
15. 04.2024
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