Chandon Winery in Mendoza, Argentina, founded in 1959, features vineyards in the foothills of the Andes ranging from 1 000 to 1 200 metres above sea level – the perfect altitude to achieve optimal ripeness, freshness and flavour profile. These specific conditions give life to sparkling wines that will enhance your warm summer days.
The bittersweet CHANDON GARDEN SPRITZ is perfect for “aperitivo” moments in a circle of close friends. It consists of sparkling Chandon wine, enriched with a mixture of macerated peel from sustainably grown Argentinian oranges and selected herbs. In addition to the perfectly balanced taste, Chandon Garden Spritz impresses with its composition, the absence of artificial aromas or artificial colours in the entire production phase. Moreover, it has one-half of the sugar contents compared to other Spritz brands on the market, so it tastes natural and simply delicious. Just chill and enjoy it – preferably over ice cubes with a slice of orange and rosemary. For those who prefer a more classic flavour profile, there’s CHANDON BRUT, and the latest addition to the Chandon family is CHANDON ROSÉ, a gently sparkling rosé that combines the passion of Argentine winemaking with a touch of French elegance. It is complex and at the same time delicate, with notes of strawberries, cherries and plums.
Lake Neusiedl, nicknamed the “Sea of the Viennese”, lies on the border between Austria and Hungary. Its shallow waters, salt pools and reed beds form the heart of the Seewinkel nature reserve – a landscape that has rightly been listed as a UNESCO World Heritage Site. It is here that the Vila Vita Pannonia resort was built. A place for perfect relaxation.
In the heart of the Austrian Alps, where mountain elegance blends with top-class hospitality, another gastronomic triumph was achieved this year. The gourmet restaurant, La Fenice in the Hotel Arlberg Lech, has been awarded a prestigious star in the 2026 Michelin Guide. This recognition places La Fenice among the culinary giants of the region.