12. 10.2023
When golden Czech hands combine with high-quality Italian chocolate and first-class ingredients, the result is a distinctive taste experience for all those with a sweet tooth.
Since 2007, Petra Kovandová and her team have been creating original, hand-formed chocolate, pralines and specialities from nougat and marzipan under the BON BON brand. The founder of this successful small chocolate factory opened a sweet and chocolate shop in Třeboň, as well as the Chocolate Museum in Tábor. Now her dream of owning her own chocolate shop, café and store in Prague below Petřín Tower has come true.
100 Different Forms of Delicacies
You can taste exclusive chocolate pralines according to the original recipe and especially an assortment of 30 types of hot chocolate in combination with nuts, fruit and spices in the new chocolaterie.
This store full of chocolate is unique, especially due to the exhibition of chocolate-painted pictures – a kind of Chocolate Gallery.
BON BON Chocolaterie Praha
Vítězná 15
Prague – the Lesser Side
Open every day from 09:00 to 18:00
Just a few minutes outside Prague, there is a place where time passes more slowly. The air is filled with the scent of freshly cut grass, blooming herbs and meals prepared from authentic ingredients. Grandma's Garden (Babiččina zahrada) presents a seasonal menu based on fresh ingredients, the lightness of summer days and a respect for traditional recipes.
25. 06.2026
The gala evening and launch party for Travel Fever magazine took place at the Esplanade Spa & Golf Resort in Mariánské Lázně. Zdeněk Vrba hosted the launch party, and the evening’s program included, among other things, a BOGNER fashion show. Travel Fever magazine is published in four languages, and the fourth language is a new addition: ITALIAN! So now it’s available in Czech, English, German, and Italian.
22. 06.2026
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