Choco Art Museum Prague
09. 02.2026
12. 10.2023
When golden Czech hands combine with high-quality Italian chocolate and first-class ingredients, the result is a distinctive taste experience for all those with a sweet tooth.
Since 2007, Petra Kovandová and her team have been creating original, hand-formed chocolate, pralines and specialities from nougat and marzipan under the BON BON brand. The founder of this successful small chocolate factory opened a sweet and chocolate shop in Třeboň, as well as the Chocolate Museum in Tábor. Now her dream of owning her own chocolate shop, café and store in Prague below Petřín Tower has come true.
100 Different Forms of Delicacies
You can taste exclusive chocolate pralines according to the original recipe and especially an assortment of 30 types of hot chocolate in combination with nuts, fruit and spices in the new chocolaterie.
This store full of chocolate is unique, especially due to the exhibition of chocolate-painted pictures – a kind of Chocolate Gallery.
BON BON Chocolaterie Praha
Vítězná 15
Prague – the Lesser Side
Open every day from 09:00 to 18:00
09. 02.2026
Among the snow-covered peaks of the Dolomites, winter sports enthusiasts have a unique opportunity to turn their winter dreams into enchanting reality. In the heart of Ortisei, the Hotel Gardena Grödnerhof makes this possible. A member of the prestigious Relais & Châteaux association, the hotel provides excellent service as well as highly valued proximity to the slopes.
05. 02.2026
Yurij Kolesnik travels around the world to gather culinary inspiration and bring it back to his restaurants – La Veranda, Babiččina zahrada and Casa 71. Each of these establishments boasts unique gastronomic experiences and an atmosphere to captivate every visitor.
27. 01.2026
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